by allen | May 20, 2020 | RECIPES
Vidalia Onion and Tomato Conserve Prep: 30 mins Cook: 20 mins Serving: makes 4 half-pint jars Ingredients: 2 tablespoons of butter 2 tablespoons of olive oil 2 pounds Vidalia sweet onions, quartered and thinly sliced 2 teaspoons of salt 1 teaspoon sugar 4 cups...
by allen | May 20, 2020 | RECIPES
Summer Berry Cream Pie Prep: 30 mins Cook: 11 mins (depending crust recipe) Serving: makes one 9 inch pie Ingredients: One frozen or homemade crust 1 pint heavy whipping cream 6 oz of softened cream cheese 1 tsp vanilla ⅔ cup of powdered sugar 4 cups of...
by allen | May 20, 2020 | RECIPES
Roasted Baby Red Potatoes with Chives Prep: 10 mins Cook: 50 mins Serving: Makes approximately 13 small potatoes Ingredients: 1 pound of small red potatoes in similar sizes. 1 tablespoon of salt 3 tablespoons olive oil ½ cup of shredded parmesan cheese 3...
by allen | May 20, 2020 | CHERRIES & BERRIES
Are you ready for the “sweetest six weeks of summer”? We have the first crops of the California cherries available now. Eagerly anticipated worldwide, the California cherry is the first variety to be available each season. They can cause quite a frenzy when they hit...
by allen | May 6, 2020 | Weekly Update
Westlake Weekly Update 5.6.20 Featured Item: Jalapeno’s from Coachella Valley “some like it hot” When you think of fruit, you might not think of spicy. But, jalapenos are actually a fruit! They are part of a unique family of fruits like tomatoes, zucchini, and...
