WHAT'S TRENDING: Organic Produce
Consumers are choosing organic fruits and vegetables for their transparency, sustainability, and commitment to better farming practices.
Organic Produce: Growing with Purpose
Organic produce continues to gain momentum as consumers place a greater focus on health, transparency, and sustainability. Shoppers today want to know where their food comes from and how it is grown, and organic fruits and vegetables deliver confidence at every level.
This shift is especially strong among millennials and Gen Z, who prioritize clean ingredients, responsible farming practices, and long term wellness. Organic produce fits naturally into this mindset by offering food grown without synthetic pesticides or fertilizers.
For example:
Organic berries known for their antioxidant content and vibrant flavor
Organic leafy greens grown with soil health and purity in mind
Organic citrus celebrated for clean nutrition and natural vitamin C
As interest in organic food continues to rise, demand across retail and foodservice is following closely behind. Featuring organic options in your produce department helps meet consumer expectations while supporting sustainable growing practices.
🍏 Keep your organic program strong this season.
Contact your Westlake Produce representative to source high quality organic fruits and vegetables your customers can feel good about choosing.
